Did you know today is National Mulled Wine Day? Well, now you know.
The mulled wine is a beverage that consists of red wine, spices and fruit. A very common feature of the mulled wine is that it is served hot or warm; hence, it is ideal for the cold weather.
There are various versions of it, different recipes and twists, especially with the spices used. The mulled wine can also be alcoholic or non-alcoholic.
Now, let’s try out this simple recipe courtesy of GenuisKitchen.
- 1 orange, sliced and seeded
- 1/2 cup sugar
- 2 cups water
- 1 teaspoon ground cloves
- 2 teaspoons cinnamon
- 1 bottle red wine
- Combine the orange, sugar, water, and spices in a large stainless steel or enameled pot.
Slowly bring to a boil, reduce the heat, and simmer for 15 minutes.
- Reduce the heat, add the wine, and slowly reheat but do not boil.
- Serve warm in mugs.
Cooking time: 20 minutes